Methyl palmitate, including synonyms, ID numbers, use type, chemical classification, a link to a list of all products containing this chemical and a list of the top crops this pesticide is used on in California. It was discovered by Edmond Frémy in 1840, in saponified palm oil. Molecular weight: 270.45g /mol; CAS: 112-39-0. List of chemicals in the same family, including breakdown products, salts, esters, isomers, and other derivatives. Palmitic acid mainly occurs as its ester in triglycerides (fats), especially palm oil but also tallow. The cetyl ester of palmitic acid (cetyl palmitate) occurs in spermiceti.
Physical state: white solid.
Melting point: 32.00 to 35.00 °C . @ 760.00 mm Hg; Fomular: C17H34O2.
Boiling point :163.00 to 164.00 °C . @ 4.00 mm Hg
Methyl palmitate Used in the synthesis of cosmetics, detergent intermediates, spice, essence, lubricating materials, and so on.
Category : flavor and fragrance agents.
Maximised Survey-derived Daily Intakes (MSDI-EU) :2.80 (μg/capita/day)
recommendation for methyl myristate fragrance usage levels up to :3900 (μg/person/day) recommendation for methyl myristate flavor usage levels up to :8.0000 % in the fragrance concentrate. The palmitic acid is attached to the alcohol form of vitamin A, called retinol, to make vitamin A stable in milk. The name "palmitate" comes from the French "palmitique" from palmite, the pith of the palm tree. However, just like natural vitamin A, it can be overdosed, resulting in a number of serious side effects. If you experience any of the below while taking palmitate supplements, call your doctor immediately.
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